Return to Scotland 2014
I’ve always felt that Scotland was in my bones. While I love my other Croatian half, Scotland's skies and temperament more properly matched my own. Moody and contemplative in climate, full of
natural wonder, and strong personality without apology. It had been sixteen years since I last visited and
it felt like no time had passed.
Familial Connection
My Mom emigrated from Scotland 60 years ago on a boat that
left Liverpool and landed in Montreal.
She remembers it as a six-year-old off on an adventure and describes
passing sweets between bunks with her sisters. My Aunts and Uncle were in their late teens and it must have been a much
different experience for them.
To celebrate this milestone, my Mom decided to
take a longer-than-usual trip back on the Queen Mary (a seven-day ocean crossing
which exceeded all of her expectations). My sister and I joined her for a week.
Glorious Glasgow
We started in Glasgow, which is a vibrant city full of activity. Mom and I were on our own the first night and did a little shopping (not a good start for me as I switched into “I’m on vacation” mode way too early for a three-week trip). We canvassed strangers in the main downtown area to find a place to eat and were directed to the Bier Market, which was a cavernous haunt boasting 2-for-1 pizzas and an impressive list of beers. I was very excited to see that it had been mentioned in the 36 hours in Glasgow New York Times book! I had a beer made of kelp that tasted like…beer.
Day 2 and while we waited for my sister’s plane to land, I
decided to take a run to the nearby village of Paisley (we were staying at the
airport). I had a grand plan for this
trip that I would go for a run every single day. I love running, and more than that I love
running in the early morning in a new city. Best way to travel in my opinion as you work off your extra travel meals
and you see things that you don’t normally get to see when constrained by a group. Paisley was lovely and I stumbled on a local farmer’s market where I bought
some fresh scones and local cheese to contribute to our breakfast.
Exploring Edinburgh
The next day we caught the train to Edinburgh and braved the throngs
of tourists to shop and sightsee up the picturesque Royal Mile. We then met up with some Scottish cousins to
do a tour of Mary King’s Close, which is basically a cross-section of very
narrow streets (closes) with tenement houses on either side, stretching up to
seven storeys high that was buried under the existing city streets. We had a lovely
dinner with the cousins and then Christie and I did our first wee little whisky
tasting, both favouring the peaty and smoky options.
Highland Fun!
After Edinburgh, we picked up a rental and my Mom
braved the opposite side of a bunch of narrow highways to take us on the
highland portion of our tour. We stopped in the small village of Luss, a quaint
lochside locale full of tour buses and beautiful scenery and cottages. And then continued a picturesque yet white-knuckled
(at least for the driver) drive through the highlands, stopping for bacon
filled-rolls, Iron Brus, random bagpipe buskers on the hillside and mini-highland treks.
We landed in Fort
Williams at a beautiful little bed and breakfast, Rhu Mhor, and had some fish
pies at the local Ben Nevis pub before catching a German world cup match with a
bar full of Germans (they were a very serious football-watching crew).
The next day, Canada Day, was a trip on the Jacobite steam
train that was used in the Harry Potter film, up to Mallaig.This is where I amassed many of my thousand
some odd pictures. Every second was a
perfect shot from the train windows.
This is probably the highlight of the trip for me, as I was brought back
to my days backpacking Europe when my favourite thing in the world to do was to stand
next to an open train window, with the wind in my hair, watching the world go
by.
Mallaig was a pretty seaside town
and we enjoyed more local delicacies (that we definitely needed an evening run
to work off) of meat pies, mushy peas, fries and beans.
Frozen Peas on Knees
Christie and I headed out on an evening run along the water, scoping out restaurants for dinner, taking pictures of the beautiful mountain surroundings, and enjoying the perfect scenery and temperature. At one point I led us down a trail near the water and my sister commented (as she had fallen on a wet patch of grass that I had taken her through the day before) that If she fell, she was blaming me.A few seconds later I looked back to see how
she was doing. I guess I missed a massive rock wedged into the ground, and my
sister recounts that I then took a leap into the air and looked like I was channelling superman,
hands outstretched and lots of air, landing in the hardest fall I have ever
experienced. My scrapes and bruises were minimal, except for a deep cut on my knee that was bleeding
profusely.
Three hours later in a local emergency room (with a bag of frozen peas attending to my swollen knee), I was
finally seen by an emergency doctor who indicated that I had cut just to near
the bone and I would need stitches or a suture (which I opted for, given my
next destination of Morocco as it would disolve).
The service was amazing and free (Yay National Health System). The
emergency room in question was apparently pretty famous as it takes in all of the injured
from the many hiking hills around, including Ben Nevis.
We ended up bonding with all of the other
patrons (a hiker with dozens of blisters on her feet and tears in her eyes, a
holidaying grandma who fractured her arm yet was still chipper and chatty, letting us know off-to-the side that her husband would now have to help
her dress which is the most action she’s gotten in years, a cyclist who fell on
his arm and went to the pub to have a pint before coming to emergency –
classic) and we all met up to share ER war stories at the only open restaurant after we were done, McDonald's.
For the rest of the trip, I was in a lot of pain. Hopped up on paracetamol and Ibuprofen and unable to really bend my knee, which made stairs, toilet breaks, car rides and
sleeping more difficult than normal. Thank
goodness I had my mom and sis to carry my bags and give me a literal shoulder
to lean on. It’s four weeks later and my knee has been infected twice and is
still swollen enough to feel like I have a new little bone protruding from my
knee.
The Old Farm
However, we motored on. The next day was the beautiful Oban, with seafood and whisky tastings and then off to Lochgilphead to stay in a lovely bed and breakfast, The Corran, that had a massive soaker tub which I definitely needed to soak my weary bones.And then to another trip
highlight, a visit to my Mom’s Uncle Robert’s farm, where my family used to
spend a lot of vacations back in Scotland. We had a lovely coffee in a café in the
nearest town Tay Vallich and then drove off to find the gate leading to the
cottage which was not being lived in the last time my Mom visited.
We hiked (me very slowly and often holding my Mom's shoulders) to the lake and enjoyed some buttered scones and Iron Bru and
met the new tenant on the farm, a weaver and her beautiful children who served
me freshly baked goodies and sold us a few weaved goods.
We had dinner at Stonefield castle at Loch Fyne, for our one
fancy meal of the trip and all marvelled at the amazingness of a deep-fried
haggis and black pudding concoction. Who
would’ve thought amazing and black pudding could exist in the same sentence!
The next day the trip drew to a close with a trip to Inverary
Castle (used for the Christmas special of Downton Abbey prior to Matthew’s
fateful car ride), which was beautiful and where we had one of the best meals
of the trip. And then dinner
in Glasgow and a fun-filled (ahem) night of packing for the Morocco leg of my trip.
I wish I’d had more time and was less rushed. But as we all know time is in short demand
these days. One day I will rent a
cottage by the sea and soak it all in. Until then I have some great memories with my Mom and Sis. I hope it’s not another 16 years until
Scotland and I meet again…
My thousand pictures can likely communicate a million words, so more pics can be found as usual on the right panel of the blog or on my FB page.
See youz aw later, ah'm offski (Goodbye in Glasgow)!
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